著者紹介を⾒る
I am a freelance lifestyle journalist and comfort food junkie in high heels who has been writing about food and drink for more than five years. From McDonald’s to Michelin, I have written about practically everything in the culinary world. Whether it’s a roundup of the most delicious Disney parks treats or a review of the latest wacky Oreo flavor, I am passionate about publishing content that goes beyond the grit and grind of everyday headlines. You can find more of my work in The Daily Meal, INSIDER, CafeMom, Live Science, Vice, Parents Magazine, and Time Out New York.